Makes
24
Edible Cookie Dough
Ingredients
- 1 cup brown sugar
- 1/4 cup caster sugar
- 240g butter, room temperature
- 2 1/2 tsp vanilla extract
- 1 tsp salt
- 2 cups plain flour
- 2 tbs milk
- 1 cup chocolate chips
Method
- Heat treat flour (optional, but highly recommended).
- In a large bowl, use an electric mixer to cream together the brown sugar and the caster sugar with the butter until light and fluffy.
- Beat in salt and vanilla.
- Beat in flour until just combined. Add milk one tsp at a time and beat until dough starts to form.
- Fold in chocolate chips with a spatula.